From Soil to Snacks: How Snacktivist Foods is Partnering with Farmers to Produce Better Foods

From Soil to Snacks: How Snacktivist Foods is Partnering with Farmers to Produce Better Foods

Join hosts Carl Jorgensen and Renee Nickelson as they delve into the captivating world of sustainable sourcing in plant-based foods. PBFI’s Sustainable Sourcing Initiative works to empower plant-based food companies to prioritize sustainably sourced ingredients, and connect them with North American farmers and suppliers to shorten and strengthen their supply chains. The goal is to strengthen sustainable,…

Why a Plant Based Food System is Essential to Combat Climate Change
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PBFI’s Domestic Sourcing Initiative: Our 2022 Year-in-Review

Overview 2022 saw the launch and first steps of implementation of the Domestic Sourcing Initiative (DSI). Originally under the umbrella of the Plant Based Foods Association (PBFA), the trade organization representing the U.S. plant-based foods industry, the DSI is now an initiative of the Plant Based Foods Institute (PBFI), a 501(c)3 sister non-profit organization created…